December 13, 2019 at 1:38 am  •  Posted in Recipe of the Day by


1 C butter (at room temperature)

1 C brown sugar

2 ¼ C flour

½ tsp. cinnamon


4 eggs

1 ½ C coconut

2 C mixed candied fruit

2 tsp. vanilla

Base: cream the butter and brown sugar.  Stir in the flour and cinnamon.  Press into a prepared 13X9″ pan and bake at 350°F for 10 minutes.  Remove from oven.

Topping: combine the eggs, coconut, mixed candied fruit and vanilla.  Mix well and spread over the base.  Return to oven and continue to bake at 350°F for 25 minutes.  Cut the squares while still warm.

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