February 25, 2016 at 3:23 am  •  Posted in Recipe of the Day by  •  0 Comments

½ C butter

¾ C white sugar

1 tsp. vanilla

1 egg

1 ½ C flour

½ tsp. baking powder

1 tsp. baking soda

¾ C mashed banana

¾ C crushed pineapple, drained

Mix the butter and white sugar together.  Add the egg and vanilla.  Combine the flour, baking powder & baking soda and add to the butter mixture.  Fold in the bananas and pineapple.  Mix just until blended.  Place batter into greased muffins tins.  Bake at 350°F for about 25 minutes.


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