August 7, 2017 at 12:42 am  •  Posted in Recipe of the Day by  •  0 Comments

1 lb fresh green beans

1 tbsp. vinegar

1 tbsp. apple juice

1 tsp. honey mustard

½ tsp. white sugar

¼ tsp. dried oregano

¼ tsp. pepper

Steam green beans for 5 minutes or until tender.  Place beans in a serving dish.  Combine remaining ingredients in a small bowl.  Pour over beans, toss to coat and serve immediately.

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