SUMMER CHICKEN SALAD

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August 3, 2016 at 3:23 am  •  Posted in Recipe of the Day by  •  0 Comments

2 C diced cooked chicken

1 pint strawberries, halved

1 sliced banana

1 (398 ml) can pineapple tidbits, drained

1 tbsp. lemon juice

½ C mayonnaise

Toasted slivered almonds

Lettuce

Sprinkle the lemon juice over the banana.  Add the chicken, strawberries and pineapple.  Add the almonds and toss lightly.  Serve on a bed of lettuce.

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