1 qt. strawberries, sliced
1 lb. spinach, chopped
½ C sliced almonds
½ C white sugar
2 tbsp. sesame seeds
1 tbsp. poppy seeds
1 ½ tbsp. Worchestershire sauce
½ C canola oil
¼ C cider vinegar
Whisk together all of the dressing ingredients. Just before serving, pour the dressing over the strawberries and spinach and toss lightly.
Leave a Reply