2 C graham wafer crumbs
½ C melted butter
¼ C white sugar
Mix together and place in a 13X9″ pan and chill for 1 hour.
2 C icing sugar
½ C soft butter
1 tsp vanilla
Blend the ingredients together and spread over the base.
4 sliced bananas
2 qt. raspberries
1 (398 ml) can crushed pineapple, drained
Mix together and spread over the first layer.
2 C whipped cream
1 C chopped walnuts
Combine and spread over the second layer. Refrigerate.