Pumpkin Chip Muffins

January 19, 2015 at 10:28 am  •  Posted in Recipe of the Day by  •  0 Comments

4 eggs
2 cups white sugar
2 cups pumpkin
1 1/2 cups vegetable oil
3 cups flour
2 tsp baking soda
2 tsp baking powder
1 tsp cinnamon
1 tsp salt
1 1/2 cups chocolate chips

In a large bowl, beat eggs, sugar, pumpkin and oil until smooth. Combine flour, soda, baking powder, cinnamon and salt. Add to pumpkin mixture and mix well. Fold in chocolate chips. Fill muffin cups 3/4 full. Bake at 375°F for 15 to 20 minutes.

Provided by Emily Molson from the Our Favourite Recipes Cookbook, St. John’s Lutheran Church, Petawawa, Ont.

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