PEANUT BUTTER CHOCOLATE CHIP COOKIES

2 C white sugar

1 C soft butter

1 C peanut butter

1 tsp. vanilla

2 eggs, beaten

2 ½ C flour

2 tsp. baking powder

½ tsp. salt

1 C milk chocolate chips

Combine the sugar, butter, peanut butter and vanilla and stir until smooth.  Beat in the eggs.  Add the remaining ingredients and mix until well blended.  Shape the dough into balls and place on greased cookie sheets.  Press down slightly with a wet fork.  Bake at 350°F for 12 – 14 minutes.