MINTY WATERMELON CUCUMBER SALAD

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August 3, 2018 at 12:02 am  •  Posted in Recipe of the Day by  •  0 Comments

MINTY WATERMELON CUCUMBER SALAD

8 C watermelon, seeded & cubed

2 medium English cucumbers, halved lengthwise & sliced

6 green onions, chopped

¼ C fresh mint, chopped

¼ C red wine vinegar

¼ C olive oil

½ tsp. salt

½ tsp. pepper

In a large bowl, combine the watermelon, cucumbers, green onions and mint.  In a small bowl, whisk together the remaining ingredients.  Pour over the salad and toss to coat.  Serve immediately or it can be refrigerated (covered) for 2 hours.


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