HONEY GARLIC SPARERIBS

1 kg spareribs

¼ C water

½ C ketchup

½ C honey

2 tbsp. soya sauce

Garlic powder to taste

Cook the spareribs at 350°F for 20 minutes.  Drain the fat.  Combine the ingredients for the sauce and cook over a medium heat for 5 minutes.  Cover a baking dish with tinfoil and place the ribs in the baking dish and cover with the sauce.  Bake at 350°F for 1.5 hours.