
5 medium potatoes, cooked and diced
2 stalks celery, chopped
2 medium carrots, grated
1 can (398 ml) pineapple tidbits, drained
2 C ham, chopped
2 tbsp. green relish
2 eggs, hard cooked & chopped
1 small onion, chopped
½ C green pepper, chopped
1/3 C mayonnaise
Combine the potatoes, eggs, celery, carrots, onions, pineapple, green pepper and ham in a large bowl. In a small bowl, combine the mayonnaise, relish, salt & pepper and stir into the potato mixture. Cover & chill.
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