September 17, 2019 at 1:19 am  •  Posted in Recipe of the Day by

2 large peaches, peeled & sliced

1 ½ C white sugar, divided

½ C melted butter

1 C flour

2 tsps. baking powder

Dash nutmeg

¾ C milk

Combine the peaches and ¾ C sugar and set aside.  Pour the butter into a baking dish.  Combine the flour, baking powder, nutmeg & remaining sugar.  Stir in the milk just until combined.  Pour the batter over the butter.  Top with the peaches.  Bake at 375°F for 45 – 50 minutes or until golden brown.