- Valley Heritage Radio - https://valleyheritageradio.ca -


4 large chicken breasts, cooked & chopped

1 can cream of celery soup

½ C sour cream

1 C mushrooms, sliced

1 box stuffing

Combine the soup & sour cream and pour over the chicken & mushrooms and blend well.  Place the chicken mixture into a casserole.  Prepare the stuffing according to the directions on the box and place the stuffing over the chicken.  Cover the casserole and bake at 350°F about 40 minutes.