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2 C Greek yogurt

1/3 C honey

3 C chopped honeydew melon

2 medium peeled, seeded, chopped cucumbers

1 tbsp fresh mint leaves, optional

2 C crushed ice cubes

In a blender, place half of the yogurt, honey, melon, cucumber & mint (if using it).  Cover and process until blended.  Add 1 C of ice, cover and process until smooth.  Pour into glasses.  Repeat with remaining ingredients.