September 30, 2014 at 9:23 am  •  Posted in Recipe of the Day by  •  0 Comments

1 C white sugar
1 C white corn syrup
1 C peanut butter
8 C cornflakes

Combine sugar and corn syrup in a saucepan and bring to a boil.  Remove from heat and add the peanut butter and cornflakes.  Mix together and pour into a casserole and press down.  Cut into pieces after it cools.


Recipe submitted by: Betty Mohns to “Our Favourite Recipes Cookbook” from St. John’s Lutheran Church, Petawawa


Leave a Reply