December 29, 2017 at 12:24 am  •  Posted in Recipe of the Day by  •  0 Comments

½ C butter
1 C white sugar
2 eggs
2 C flour
1 tsp. baking powder
½ tsp. baking soda
2 tsp. vanilla
1 C sour cream
3 tbsp. brown sugar
1 tbsp. cinnamon
Combine the brown sugar and cinnamon and set aside.Cream the butter and white sugar & add the eggs.  Add the remaining ingredients and mix well.  Spread half of the batter in a greased loaf pan.  Sprinkle half of the topping mixture over the batter.  Add remaining batter and sprinkle with the remainder of the cinnamon topping.  Run a knife criss-cross through the batter.  Bake for 1 hour at 350°F.

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