January 7, 2016 at 3:24 am  •  Posted in Recipe of the Day by  •  0 Comments

1 C butter, softened

¾ C brown sugar

½ C white sugar

1 tsp. vanilla

2 eggs

2 ¼ C flour

1 tsp. baking soda

1 pkg. (225 g) white chocolate chips

1 pkg. (225 g) milk chocolate chips

½ C semi-sweet chocolate chips, melted

Mix the butter, sugars & vanilla until creamy.  Beat in eggs, one at a time.  Combine the dry ingredients, stir into the butter mixture and mix well.  Fold in the white & milk chocolate chips. Drizzle in the melted semi-sweet chocolate chips stirring to create a marble effect.  Drop dough onto parchment lined cookie sheets.  Bake at 350°F for 10 – 12 minutes or until golden and set.


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