March 3, 2015 at 9:14 am  •  Posted in Recipe of the Day by  •  0 Comments

3 C flour
4 tsp baking powder
1/2 tsp salt
1 1/2 C grated cheese
1 1/2 C milk
2 tbsp melted butter

Combine flour, baking powder, salt and cheese in a large bowl.  Stir thoroughly.  Add milk and melted butter.  Stir to form a soft dough.  Place in a greased 9x5x3″ loaf pan.  Bake at 400 degrees for 35 – 40 minutes.  Remove from pan to cool.  Serve buttered.


Recipe submitted by: Fran Bonner to “70th Anniversary Cookbook” from the Renfrew Victoria Hospital Auxiliary

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