CATALINA CRANBERRY CHICKEN

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June 9, 2015 at 7:44 am  •  Posted in Recipe of the Day by  •  0 Comments

4 lbs skinless chicken breasts

1 can whole berry cranberry sauce

½ C Kraft Catalina dressing

1 envelope onion soup mix

1 mandarin, divided into sections

Preheat oven to 350°F.

Place chicken in a large baking dish.  Mix the remaining ingredients together and pour over the chicken.  Bake 50 minutes or until chicken is cooked.

 

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