January 2, 2015 at 9:05 am  •  Posted in Recipe of the Day by  •  0 Comments

1/4 cup of butter or marjarine
1/2 cup of peanut butter
1 cup of butterscotch chips
1 x 8 ounce bag of miniature mashmallows

Melt butter and peanut butter in a large bowl in microwave until melted approx. 2 to 3 min.
Add butterscotch chips until they melt in mixture.
Stir in marshmallows.
Put into an 8 x 8 inch buttered pan.
Let cool before cutting.

Leave a Reply