Bacon, Tomato & Cheese Sandwich

April 17, 2015 at 8:35 am  •  Posted in Recipe of the Day by  •  0 Comments

8 slices bacon

1/4 cup butter, softened

8 slices bread

8 slices tomato

8 slices cheese

Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, and set aside.

Heat a large skillet over medium heat.

Spread butter onto one side of each slice of bread. Lay 4 slices of bread, butter side down, in the skillet. Top with a slice of cheese, 2 slices tomato, bacon, and another slice of cheese.

Cover with a slice of bread, butter side out. Fry sandwiches until golden on both sides.


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