Posts by: VHR_Admin

 

MAPLE BAKED BEANS

 •  March 23

1 16-ounce bag dried navy beans, soaked overnight and drained 6 C water 1 C cubed salt pork 1 onion, chopped 1/2 C maple syrup 1/4 C...

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STUFFED PEPPERS

 •  March 20

2 whole green peppers 12 oz. ground beef ¼ C chopped onions 2/3 C cooked rice ¼ tsp. salt 1 tsp. garlic powder 1 chopped...

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HONEY GARLIC WINGS

 •  March 19

2 lbs chicken wings 2 tbsp. wine vinegar 2 tbsp. oil 2 tbsp. soya sauce 2 large garlic cloves, crushed 2 tbsp. orange marmalade 2...

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PEANUT BUTTER BROWNIES

 •  March 18

1 C soft butter 1 pkg. (250 g) cream cheese, softened 2 C white sugar 3 eggs 1 tsp. vanilla 1 C flour ¾ C cocoa ¼ tsp. baking...

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COLCANNON POTATOES

 •  March 17

1 medium head cabbage 4 lbs. potatoes (about 8) 2 C milk 1 C chopped onions 1 ½ tsps. salt ½ tsp. pepper ¼ C melted...

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IRISH SODA BREAD

 •  March 16

3 C flour 2/3 C white sugar 3 tsp. baking powder 1 tsp. salt 1 tsp. soda 1 C raisins 2 eggs, well beaten (set aside 1 tbsp.) 1...

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CHOCOLATE GUINNESS CAKE

 •  March 13

1 C Guinness ½ C butter, cubed 2 C white sugar ¾ C cocoa 2 eggs, beaten 2/3 C sour cream 3 tsps. vanilla 2 C flour 1 ½...

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IRISH STEW

 •  March 12

1 lb. boneless beef chuck roast or boneless lamb, cut into 3/4ʺ pieces 4 C beef broth 2 medium onions, cut into wedges ¼ tsp. pepper 1...

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IRISH POTATO CAKES

 •  March 11

2 C leftover mashed potatoes 1/3 C flour 2 tbsp. milk Salt & pepper 1 ¼ tbsps. butter Combine the ingredients in a bowl and knead...

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